Kalat Regular

Landrace Warden's Kalat is an heirloom landrace strain originating in the arid, mountainous region of Balochistan, Pakistan. Its natural environment is cold, high altitude desert although Kalat grows well in subtropical highland as well as temperate regions.

This easy to grow strain offers good resistance and high tolerance to drought. Kalat plants are indicas of medium size, mostly green but with some purple variants, featuring both narrow and broad leaf phenos. Plants reach 150-180 cm in height and feature a canopy of multiple colas with high amounts of resin.

Evolving in such an arid region, Kalat is a strain that can survive harsh conditions with little water and nutrient, growing deep roots in search of moisture and food. Each plant yields 300-750 grams with flowering lasting 9-11 weeks.

Kalat has a complex scent, meaty, sulphorous and phenolic like burnt rubber. Its taste is creamy with a rich, high-roast coffee bean quality. The effect is long-lasting, balanced and very happy and social.